JOB SUMMARY Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. CANDIDATE PROFILE Education and Experience 4-year bachelors degree in Finance and Accounting
JOB SUMMARY Directs and motivates banquet team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to
Organization Description Developed in partnership with jeweler and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations. Join our team and help deliver the excitement,
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all
Rooms Division Attendant (Japanese Speaking) - CS Department: Rooms Division Employment Type: Fixed Term Contract Location: Japan - CS Reporting To: Rooms Division Supervisor Description By applying to this position, your application will be submitted to
Jnr Stateroom Steward (Japanese Speaking) - CS Department: Rooms Division Employment Type: Fixed Term Contract Location: Japan - CS Description By applying to this position, your application will be submitted to Carnival Singapore, one of Princess
Rooms Division Supervisor (Japanese Speaking) - CS Department: Rooms Division Employment Type: Fixed Term Contract Location: Japan - CS Description By applying to this position, your application will be submitted to Carnival Singapore, one of Princess
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the
Bar Steward (Japanese Speaking) - CS Department: Beverage Svc Employment Type: Fixed Term Contract Location: Japan - CS Description By applying to this position, your application will be submitted to Carnival Singapore, one of Princess Cruises
Asst Purser (Japanese Speaking) - CS Department: Guest Svc Employment Type: Fixed Term Contract Location: Japan - CS Reporting To: Snr Assistant Purser Description By applying to this position, your application will be submitted to Carnival
Buffet Steward (Japanese Speaking) - CS Department: Restaurant Employment Type: Fixed Term Contract Location: Japan - CS Reporting To: Asst Restaurant Manager Description By applying to this position, your application will be submitted to Carnival Singapore,
Stateroom Steward (Japanese Speaking) - CS Department: Rooms Division Employment Type: Fixed Term Contract Location: Japan - CS Reporting To: Rooms Division Supervisor Description By applying to this position, your application will be submitted to Carnival
Organization Description Developed in partnership with jeweler and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations. Join our team and help deliver the excitement,
JOB SUMMARY Supervise, train, and inspect the performance of assigned Kitchen Staff, ensuring that all procedures are completed to the Bulgari Hotels & Resorts Standards, while working within the budgeted guidelines. Assist where necessary to ensure
職種 正社員 職務明細 Under the Engineering Section Manager, the Maintenance Engineer is a hands-on position upkeeping mechanical and electrical systems throughout TAC. Responsibilities include daily inspections, preventative maintenance, and ensuring compliance with safety regulations. The role
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
